Recipes for Kids In Urdu for Desserts for Dinner for Chicken with Ground beef clipart in hindi for c: Rice Recipes Recipes For Kids In Urdu For Desserts For Dinner For Chicken With Ground Beef Clipart In Hindi For Cakes For Cookies

Tuesday, July 15, 2014

Rice Recipes Recipes For Kids In Urdu For Desserts For Dinner For Chicken With Ground Beef Clipart In Hindi For Cakes For Cookies

Rice Recipes Biography

Source Link Goggle.com.pk

Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients such as cinnamon and raisins. Different variants are used for either desserts or dinners. When used as adessert, it is commonly combined with a sweetener such as sugar. Such desserts are found on many continents, especially Asia where rice is a staple.Rice puddings are found in nearly every area of the world. Recipes can greatly vary even within a single country. The dessert can be boiled or baked.[1] Different types of pudding vary depending on preparation methods and the ingredients selected. The following ingredients are usually found in rice puddings:The earliest rice pudding recipes were called whitepot and date from the Tudor period; one of the earliest recipes was written down by Gervase Markham in 1615.[6] Rice pudding is traditionally made with pudding rice, milk, cream, and sugarand is sometimes flavoured with vanilla, nutmeg, jam and/or cinnamon. It can be made in two ways: in a saucepan or by baking in the oven.
In a saucepan, it is made by gently simmering the milk and rice until tender, and then the sugar is carefully mixed in. Finally, the cream is mixed in, and it can either be left to cool and be served at room temperature, or it can be heated and served hot. It should have a very creamy consistency.
When made in the oven, the pudding rice is placed into a baking dish, and the milk, cream and sugar are mixed in. The dish is then placed in the oven and baked at a low temperature for a few hours, until the rice is tender and the pudding has a creamy consistency. While cooking, the pudding may develop a thick crust, which adds an interesting texture to the pudding.
An alternative recipe frequently used in the north of England[according to whom?] uses butter instead of cream, adds a small pinch of salt, and requires the pudding mixture to stand for an hour or so prior to being cooked. Such puddings tend to set firmly when cooled, enabling slices to be cut and eaten like cake. If eaten hot, the pudding is traditionally served with cream poured on top in wealthy households, and with full fat milk where cream was not available. A spoonful of sweet jam or conserve is also a very popular topping for the pudding.
A specific type of rice is available and widely used for rice pudding called "Pudding Rice". Similar to Arborio rice, its grain is round and short, and when cooked produces a creamier consistency than savoury rice. However, short grained rice such as risotto rice can be used as a substitute.
Ready-made, pre-cooked rice pudding sold in tin cans or pots is very widely available in most supermarkets and shops. Because it is canned, it has a very long shelf life. The most popular brand is Ambrosiarice. The rice is first rinsed until the water is clear and most of the starch has been removed, then it is left over night in water (this process makes it easier to cook and gives the rice better texture). Coconut milk, cream of coconut, evaporated milk, cloves, ginger, raisins (soaked in rum), vanilla, cinnamon, sugar, nutmeg and the option of lemon zest is simmered until the coconut milk is infused with all spices. The rice is then drained and place in a hot pot that has been coated in butter. The infused coconut milk is then poured on the rice and cooked until rice is tender and sticky. Coconut milk and cream can be replaced with more milk and cream cheese; pistachios can be substituted for raisins. Puerto Rican rice pudding is also popular in Colombia and Venezuela.Rice pudding is mentioned with much more affection in an incident related by Walt Whitman in Specimen Days. Whitman visited an invalid soldier who "was very sick, with no appetite... he confess'd that he had a hankering for a good home-made rice pudding—thought he could relish it better than anything... I soon procured B. his rice pudding. A Washington lady, (Mrs. O'C.), hearing his wish, made the pudding herself, and I took it up to him the next day. He subsequently told me he lived upon it for three or four days."

Rice Recipes Recipes For Kids In Urdu For Desserts For Dinner For Chicken With Ground Beef Clipart In Hindi For Cakes For Cookies